Our Price $13.99 only .
Red Wine by Nepenthe from Australia. The Tryst Red is an eclectic blend, based on Adelaide Hills Cabernet Sauvignon, Tempranillo and Zinfandel. This combination works remarkably well, with each variety contributing its own unique characteristics, resulting in a fruit driven wine which is approachable and fragrant, yet is well-structured with savory complexity. In making the Tryst, emphasis is placed on creating a wine that complements and enhances a wide range of foods. Blend: 70% Cabernet Sauvignon, 25% Tempranillo, 5% Zinfandel Color: Bright crimson red with purple hues Bouquet: Sweet raspberry and minty fruit with gentle notes of cassis complemented by exotic, ripe, Zinfandel spice. Palate: Cabernet provides a firm backbone of vibrant fruit and even tannins, Tempranillo contributes the fleshy heart of the wine and the Zinfandel gives that extra dollop of ripe, rich, spicy roundness. Serving suggestions: A great match for red meat -roasted or barbecued, with a spicy marinade. Try with lean hamburgers, served on crusty Foccacia, garnished with slices of roma tomatoes, baby spinach, rocket and caramelized onions.
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